How to Make Nigerian Zobo Tea: A Zesty Hibiscus Drink
Dec 20, 2023 · Zobo tea is a refreshing Nigerian tea that is easy to make and delicious to drink. It is made from dried hibiscus flowers, which have many health benefits and a tangy, fruity flavor. You can enjoy this nigerian tea hot or cold, and customize it with different fruits, spices, herbs, or …
Zobo Drink (Sobolo/Bissap Juice): African Hibiscus Tea
Mar 17, 2018 · Zobo drink, a sweet hibiscus/sorrel drink (also known in West Africa as bissap juice or Sobolo) is an African hibiscus tea made from dry sorrel leaves and with a special twist of mine is a refreshing way to welcome spring and summer! Prep Time 10 mins. Cook Time 35 mins. Total Time 45 mins.
How to Make Nigerian Zobo Drink (Hot or Iced) - Dash of Jazz
6 days ago · This zobo hibiscus drink embodies the familiar flavors of Nigerian hibiscus tea with floral and earthy from zobo petals ginger and turmeric, warm from cinnamon and clove, and tropical fruit flavor from pineapple.
How To Make Zobo Drink: A Refreshing And Nourishing Recipe
Aug 5, 2023 · Ingredients. 2 cups of dried hibiscus flowers (zobo leaves) 6 cups of water. 1-2 cups of sugar (adjust to your desired sweetness) 1-2 tablespoons of ginger (freshly grated or powdered) 2-3 cloves or a pinch of cinnamon (optional for added flavor) 1-2 teaspoons of pineapple flavor or any preferred fruit flavor (optional) Instructions.
Hibiscus Tea with Ginger and Clove by Kalos - Amazon.com
Hibiscus Tea with Ginger and Clove by Kalos | Hibiscus Flowers Herbal Tea Bags | boosts heart and liver health | Lower Cholesterol Levels | Promotes healthy digestive system Caffeine Free. Recommendations.
- Reviews: 13
Zobo Drink - African Food Network
Made from the petals of hibiscus flowers, this refreshing drink is packed with antioxidants, vitamins, and minerals. Its vibrant red color and tangy flavor can help lower blood pressure, boost the immune system, aid digestion, and promote overall well-being.
10 Powerful Health Benefits of Zobo Drink (Hibiscus Tea)
Apr 30, 2019 · The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria. The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves], and it is often used as a medicinal tea.
How to Make Zobo Drink: 10 Steps (with Pictures) - wikiHow
Jun 7, 2024 · 1. Get some red sorrel or roselle hibiscus leaves. Get dried hibiscus leaves (sorrel or roselle) from your local supermarket or African/Caribbean market. Make sure you get red sorrel, not white sorrel, for this drink. These are also called zobo leaves. 2. …
- Views: 146.6K
Zobo: Nigeria’s Hibiscus Infusion – A Culinary and Cultural Delight
In the heartlands of Nigeria, a vibrant and refreshing beverage has woven itself into the fabric of everyday life – Zobo. This unique tea, derived from the dried sepals of the Hibiscus sabdariffa plant, not only tantalizes the taste buds but also carries with it …
How to make Zobo Drink (Hibiscus Tea, Bissap ) - 9jafoodie
How to make Zobo Drink (Hibiscus Tea, Bissap ) Zobo ( A brief introduction and how Zobo is made) Zobo is made from the the dried calyces (sepal) of the hibiscus plant flower.