Recipes
- To make beef stew, you need to123:
- Toss beef with salt and flour.
- Brown beef in oil over medium heat.
- Stir in tomato paste, herbes de Provence and garlic.
- Add potatoes, onions and carrots.
- Add beef broth, bullion, tomato paste, bay leaves, thyme and rosemary.
- Cook on low heat for 8 hours or high heat for 4 hours.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Directions
- In a small bowl, toss beef and 1/4 teaspoon salt. In a large bowl, combine 4 tablespoons flour and paprika. ...
www.tasteofhome.com/recipes/the-best-beef-stew/How to make Beef Stew:
- Pat beef cubes dry with paper towels and add to a ziplock bag with flour, salt and pepper. Toss well to coat.
- Add bacon to a large Dutch oven or stock pot. ...
tastesbetterfromscratch.com/beef-stew/You'll find the full, step-by-step recipe below — but here's a brief overview of what you can expect when you make this slow cooker beef stew: 1. Combine ingredients: Place the beef in the slow cooker, then toss with flour, salt, and pepper. Add the broth, vegetables, Worcestershire sauce, paprika, garlic, and bay leaf. Stir to combine. 2.www.allrecipes.com/recipe/14685/slow-cooker-bee… - People also ask
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