1. Allrecipes
    https://www.allrecipes.com/article/mea…

    No Meat Mallet? Use These Other Household Items In …

    Dec 18, 2014 · You can still pound thin that chicken breast, pork chop, or steak without a meat tenderizer. Reach for a cast iron skillet or these other 4 suggestions.

    Tags:
    Diy Meat Mallet
    Food Mallet
    No Meat Mallet
  3. gustomeadow.com
    https://gustomeadow.com/meat-tenderizer-powder-substitutes

    Tenderize Meat: 5 BEST Meat Tenderizer Powder Substitutes

    Tags:
    Tenderizing
    Meat Tenderizer Powder
  4. Empire Foods World
    https://empirefoodsworld.com/meat-tenderizer-substitute.html

    10 Meat Tenderizer Substitutes/Tenderize meat without mallet

  6. Tastessence
    https://tastessence.com/substitutes-for-meat-tenderizer-powder

    14 Natural and Healthy Substitutes for Meat Tenderizer Powder

    Tags:
    Meat Tenderizer Powder How To Use
    Meat Tenderizer Substitute
  7. thekitchentoday.com
    https://thekitchentoday.com/how-to-tenderize-beef-without-a-mallet

    No Mallet, No Problem! 10 Clever Ways to Tenderize

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    Meat
    No Problem
  8. meatcheftools.com
    https://meatcheftools.com/what-can-i-use-if-i-dont-have-a-meat-mallet

    5 Ingenious Alternatives to a Meat Mallet for Tenderizing Meat at …

  9. People also ask
    What is a good substitute for meat tenderizer?
    A natural meat tenderizer powder is a good substitute for meat tenderizers. The powder is made from the crushed seeds of the fruit of the papaya tree. These seeds contain an enzyme called papain which tenderizes the meat. When used as a marinade, the powder will break down the tough fibers in meat, causing it to be more tender and juicy.

    10 Meat Tenderizer Substitutes/Tenderize Meat Without Mallet

    empirefoodsworld.com
    What are the best substitutes for butter?

    Carl Bender

    Master of Science: Biochemical and Molecular Nutrition · 6 years of exp

    The substitute that you might want to use depends on what you are using butter for. In baking you can use any fat such as olive oil, nut butters, or even avocados. In baking you can also substitute non-fats for butter such as Greek yogurt, mashed bananas, pumpkin puree, or even applesauce. For replacing butter as a spread, you can use any fat, hummus, avocado, nut butter, or cheese. For cooking, canola oil can be a great sub, or avocado oil is also good because it has a high smoke point.
    +19 more answers
    bing.com
    What is the best meat tenderizer?
    Figs contain the enzyme ‘ficin’, which can work as a meat tenderizer. You can top the meat with different fruit slices. These can be considered as the best meat tenderizers. They are more tenderizing than fruit juices or other acidic marinades. Traditionally, yogurt is used to marinate meat in Indian cuisine.

    14 Natural and Healthy Substitutes for Meat Tenderizer Powder

    tastessence.com
    How to make a meat tenderizer?
    Most powdered meat tenderizers contain the enzyme ‘papain’, derived from papayas. So, cut a papaya, remove the seeds, scoop the flesh, mash it, and apply it over the surface of the meat. You can use 2 teaspoons of the pulp for every pound of meat. If you want, you can soak the meat in papaya juice.

    14 Natural and Healthy Substitutes for Meat Tenderizer Powder

    tastessence.com
    Are You missing a meat tenderizer?
    But the time will come when you're ready to make dinner and you'll find yourself without one essential tool or another. And when Chicken Piccata, Jagerschnitzel, or Minute Steak are your goal, chances are high you'll be missing one of these: a meat mallet, or meat tenderizer, depending where you grew up. Meat tenderizer or meat mallet.

    No Meat Mallet? Use These Other Household Items In A Pinch - Allrecipes

    allrecipes.com
    Can You tenderize meat without tools?
    You can still tenderize without any tools! Simply soaking beef in an acidic marinade, scoring with a knife, or massaging oil into the meat will all help tenderize it. How long does it take to tenderize meat? Most no-tool tenderizing techniques require 15-60 minutes. Marinating for 1-2 hours gives time for acids to work into the meat.

    No Mallet, No Problem! 10 Clever Ways to Tenderize Beef Without Spec…

    thekitchentoday.com
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  10. foodanddealsbylaura.com
    https://foodanddealsbylaura.com/my-3-favorite-meat...

    My 3 Favorite Meat Tenderizer Substitutes for Juicy and Tender Beef.

    Tags:
    Meat tenderizer
    Laura Muller
  11. outrageouscookiedough.com
    https://outrageouscookiedough.com/what-can-i-use...

    What Can I Use Instead of a Meat Mallet: 9 Creative & Effective ...

    Tags:
    Meat
    Mallet
  12. Kitchn
    https://www.thekitchn.com/all-the-ways-to …

    10 Ways to Flatten Meat Without a Mallet | The Kitchn

    Oct 4, 2016 · When it comes time to flatten meat for making schnitzel or pounding out chicken breasts for stuffing, the first tool we’re often told to turn to is a weighty kitchen mallet. But it’s not the only tool that can get the job done. Here are 10 …

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    Meat
    Mallet
  13. meatcheftools.com
    https://meatcheftools.com/what-is-a-good...

    Discover the Best Meat Tenderizer Alternatives for Deliciously …

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