Pizzas that are made with Udi's® Gluten-Free Crust are currently offered in about 1/3 of Pizza Hut® restaurants nationwide. Please Start Your Order...

We offer a create-your-own option with Udi’s Gluten-Free Crust. Most standard Pizza Hut toppings are naturally gluten-free, however, meatballs, Cre...

The pizza made with Udi’s Gluten-Free Crust is 10 inches and cut into 8 slices, which typically feeds 1-2 people.

Pizza Hut uses a separate dedicated roller cutter to cut pizzas made with Udi’s Gluten-Free Crust, which is cut in the box.

We do not have loose, or airborne, flour in our restaurants where Udi’s Gluten-Free Crust is on the menu. However, we do have offerings on our menu...

Yes, we have designated pizza boxes, featuring Udi's®. Your pizza made with Udi’s Gluten-Free Crust should always be delivered in this designated l...

Click here for a list of menu items that do not contain wheat or gluten.

Udi's® Gluten-Free Crust includes the following ingredients: Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Egg Whites, Dried Cane Syrup, Tap...

Click Here for allergen information about the Udi's® Gluten-Free Crust and Pizza Hut® ingredients.