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  2. Lambrusco: What to Know About This Wine and 8 …

    • This fruit-driven sparkling red wine from northern Italy is great with food, at all hours of the day. This is what you need to know about the grape and the wines it produces.… See more

    Bini Denny Podere Cipolla Lambrusco Dell’Emilia

    This frothy, organic lambrusco is produced from an array of varieties of lambrusco (marani, salamino maestri, grasparossa and ancellotta) and low sulfur. The wine’s earthy flora… See more

    Liquor.com
    Cleto Chiarli Pruno Nero Extra Dry

    This delicious easy-to-find lambrusco is brimming with flavors of ripe cherries, raspberries … See more

    Liquor.com
    Fiorini Becco Rosso Lambrusco Grasparossa

    The fruit for this organically farmed wine comes from red clay soils in the heart of Castelvetro, and the bottle might make the perfect lunch wine. Fresh, fizzy and seriously e… See more

    Liquor.com
    Lini 910 Labrusca Lambrusco Rosé

    Rosé of lambrusco? You bet. This classic expression of pink lambrusco is dry, juicy and seriously delicious. Flavors of white stone fruit, berries, citrus rind and bread ooze from t… See more

    Liquor.com
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  1. Lambrusco (/ læmˈbrʊskoʊ /, Italian: [lamˈbrusko]) is the name of both an Italian red wine grape and a wine made principally from said grape. The grapes and the wine originate from four zones in Emilia-Romagna and one in Lombardy ―principally around the central provinces of Modena, Parma, Reggio-Emilia, and Mantua.
    en.wikipedia.org/wiki/Lambrusco
    Lambrusco is a sparkling red wine from the Emilia-Romagna region of Italy. Lambrusco is broken into several appellations, and each of them is home to sparkling wines with their own unique character and constituent grape varieties or blends.
    www.foodandwine.com/wine/champagne-sparkling …
    Lambrusco is a frizzante or spumante (slightly fizzy to prominently bubbly) red wine that hails from the Emilia-Romagna region in the central heartland of Italy. It is lower in alcohol, and crafted to consume fresh and young. It is produced either as a dry (secco), semi-sweet (semisecco), or sweet (dulce) wine.
    carpe-travel.com/lambrusco-wine-guide-recommen…
    Lambrusco is a frizzante (semi-sparkling) red wine with roots in ancient northern Italy. “Lambrusco” also refers to the large family of grapes used to produce this family of wines, with over 60 known varietals in the Lambrusco family. Ancient historical records show that the wine originated in the Roman and Etruscan periods.
    wineinsiders.com/blogs/wine-101-wine-basics/the-…
    Lambrusco is an Italian wine made in Northern Italy from a blend of red grape varieties with the same name (although there are 12 different types). It is usually a sparkling or frizzante style wine that is drunk young. Although it is usually thought of as a sparkling sweet wine it is becoming much more common to be made in semi dry or dry styles.
    www.nonnabox.com/lambrusco-wine/
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  3. Lambrusco - Wikipedia

  4. What Is Lambrusco Wine? - Food & Wine

    Sep 27, 2022 · Lambrusco is a sparkling red wine from the Emilia-Romagna region of Italy. It is divided into several appellations, each home to sparkling wines with its own unique character and...

  5. Your Complete Guide to Lambrusco Wine (2023) - WinePros

  6. What Is Lambrusco Wine? - The Spruce Eats

    Sep 28, 2022 · Lambrusco is an Italian sparkling red wine. It ranges from lighter-bodied, low tannin, and pale red wines to dark, inky, and full-bodied …

    • Estimated Reading Time: 5 mins
    • A Full Guide to Lambrusco Wine | Wine Enthusiast

      May 8, 2024 · An oft-maligned Italian wine, many producers are now making distinct, dry and crisp variations of Lambrusco that will fit any wine lover's taste.