– Austrian startup Revo Foods has opened what it describes as the world’s largest 3D food-printing facility, with the aim of ...

The Ninth Circuit Court of Appeals, based in San Francisco, California, U.S.A., ultimately restored the take statement ...

SNP is expanding its successful Fall in Love with Seafood campaign, partnering with Lakeland, Florida, U.S.A.-based Publix ...

Russia revealed the results of its first quota auctions in 2018 after proposing the idea as a way of renewing the country’s ...

The tide appears to be turning after a period of instability in Spain’s seafood industry. On 3 October, Actemsa won court ...

Trident, Sysco, and other companies submitted winning proposals to become 2025 program partners with the Association of ...

The success story of the Pacific bluefin tuna is more than just an epic tale of recovery from the brink of collapse; it is ...

The company has dropped its goal of opening 100 new Tai Er self-operated restaurants in mainland China to 80. Jiumaojiu, ...

Salmon remained the top species by value in Norway’s exports, accounting for NOK 31.8 billion (USD 2.99 billion, EUR 2.72 ...

NOAA Fisheries has unveiled its plan for implementing the United States’ first National Seafood Strategy, a document the ...

SeafoodSource is closely following seaweed innovation by compiling a regular round-up of updates from the sector. - Norwegian ...

The Deep Sea Conservation Coalition (DSCC), a New Zealand-based coalition of 115 conservation-focused NGOs, is asking the ...