For over 40 years, this beloved mom-and-pop establishment has been serving some of the best seafood the state has to offer, but if there’s one dish that has stood the test of time, it’s their famous ...

If you're looking for a more affordable item with the Le Creuset label, consider this darling 8-ounce cocotte, on sale for ...

Mary Berry first demonstrated how to make beef stew on her afternoon cooking show back in 1975, and over the years she has refined this recipe to a professional standard.

A revolving door of CEOs. Chapter 11 bankruptcy. Damola Adamolekun, the new chief executive of Red Lobster, is taking over a chain in turmoil. And he’s only 35. “There’s a hole to climb out ...

Federal fisheries officers have seized more than 5,900 kilograms of lobster as well as documents and electronic records during the search of a facility in Shelburne County, N.S. One person has ...

Red Lobster has had a fishy few months. In May, the seafood chain filed for bankruptcy after more than 50 locations closed amid massive losses from its mayhem-making Endless Shrimp promotion.

From Alabama to Wyoming, I’ve found a kettle full of soup/chowder/chili/stew for every state of the union. Here are 50 ...

Nowhere is this more evident than in U.S. restaurant chains like Hooters, TGI Fridays, and Red Lobster, all of which have struggled in recent years. Several factors contributed to this downturn ...

the lobster stew. Rich, hearty, and packed with tender chunks of lobster, this stew is so good you’ll find yourself wishing you lived next door, just so you could have it whenever the craving strikes!