Kuih angku literally means “red tortoise cakes” but modern interpretations come in all colours and may contain other fillings besides sweet mung bean paste. ‘Stop being ignorant, educate ...

Keep track of your recipes at the oven. Screenshot by Dot Esports While Reka isn’t eating these dishes herself, every recipe has its own purpose. Choosing between something sweet or savory ...

I should know, as I spent seven years cooking my way through the Barefoot Contessa's entire 1,350+ recipe repertoire. Ina is a master of distilling recipes to their essence, helping home cooks ...

However, for this recipe, I tried to replicate the colours of our national flag, hence the various colours in this kuih. As usual, I’m using only natural food dyes. So, the colour results that ...

Monique Volz shared a savory dish and sweet treat from her new cookbook. Monique Volz, a food blogger, recipe developer, and creator of the popular website AmbitiousKitchen, joined "Good Morning ...

Try this recipe that combines the flavour of mango sticky rice with kuih seri muka that results in a dessert that displays the colours of our beloved Jalur Gemilang. She’s Bringing It Alright ...

It’s a special meal that is also weeknight-quick and pantry-friendly. Featured Recipe View Recipe → The surprise collaboration between fennel and apples raises Colu Henry’s sheet-pan chicken ...

Part of the Southern Living team since 2017, Kaitlyn Yarborough Sadik is a Georgia native living in Austin, Texas, who covers a wide variety of topics for both the magazine and website, focusing on ...