I followed marinara sauce recipes from Alex Guarnaschelli, Tyler Florence, Giada De Laurentiis, and Ina Garten to see which ...
Cranberry sauce is a classic, but it's worth trying out something new to amp up the flavor profile. Balance the tartness with ...
And don't throw out the braising liquid. You can freeze it in 1- or 2-cup portions for later use. Remember that braising liquid you froze? Grab a portion from the freezer and defrost it to make ...
The Czech svickova sauce, traditionally paired with beef sirloin, is a centuries-old staple of Czech cuisine. This rich, ...
When you're in a rush there's no shame in grabbing that bottle of jarred Alfredo sauce that's been hanging out in your pantry ...
For your next scary soiree, serve Chipotle, Shrimp and Hominy Tortilla Soup, Gingered Carrot Soup or Italian Savoy Cabbage ...
Peppery arugula leaves blend with parsley, garlic, lemon juice and olive oil for a take on the Argentine sauce ...
Beans are a rich source of protein and a great addition to a well-rounded diet. But the exact amount of protein they contain ...
Japanese-Style Chicken Meatballs Start to finish: 50 minutes Servings: 4 Ingredients: ½ cup sake ½ cup mirin ¼ cup soy ...
This pasta dish is particularly delicious with a transparent sauce of clam juices, white wine, garlic, red chile, and lemon.
Heat a broiler to high with a rack in the highest position. In a medium bowl, season the chicken with the salt. Add 2 tablespoons oil and toss to coat. Transfer to a sheet pan and broil (no need to ...