If you like a nice plate of bacon for breakfast, you're going to flip when you see how The Barefoot Contessa elevates the ...

When roasting Brussels sprouts, the most important element to consider is the right fat to add flavor and texture. So, don't ...

Featuring a crispy hash brown crust and a plenty of bacon and sausage, this breakfast quiche is simply loaded with savory ...

There are almost as many ways to cook bacon as there are slices in the package. Some home cooks like to air-fry bacon or deep ...

Meatloaf is one of those classic comfort foods that never goes out of style, and this Savory Bacon Cheddar Meatloaf is s ...

MANY people know the delight of tucking into a delicious bacon sandwich –  but you can cause a mess if fat spits out the ...

Arrange bacon on the tray. The strips shouldn't overlap, but it's fine if they touch since they'll shrink down significantly ...

Position a rack in the middle of the oven and preheat to 400 degrees. On a large sheet pan, combine the green beans and shallots. Drizzle with 1 tablespoon of the oil, the salt and 1/8 teaspoon of the ...

The dietician has warned that the fat content of a single rasher could land people in trouble if they try to cook it in the ...

Was there a traybake tipping point, a moment when every weekday meal metamorphosed into a one-dish oven bake? I’m as lazy and ...

Add cinnamon, cloves, star anise, bay leaves, black peppercorns, thyme, coriander, and paprika to pot. Toast for 1 minute.