Turn a dollop of yogurt into a whole tub. But how does it work? Our intrepid yogurt-loving reporter shares the scoop on how ...

An inspector found several serious violations during an inspection at a Meridian Township hotel including egg products at ...

If you enjoy a bowl of plain yogurt in the morning, adding a spoonful of honey is a delicious way to sweeten your favorite breakfast food. It also supports the probiotic cultures in the popular ...

It can also be drizzled over Greek yogurt or oatmeal and used to elevate gourmet dishes ... the "raw honey" label means that the product hasn't been pasteurized or heated above 118 degrees Fahrenheit, ...

In "10 Greek Yogurt Brands to Try," we'll learn about Greek yogurt and the stories behind the brands - with a Grateful Dead ...

Yogurt is a great food for heart health, gut health, weight management and more. But what's the healthiest yogurt you can buy ...

"Regular yogurt can sit out for no more than two hours in the danger zone—that's 40 to 140 degrees Fahrenheit," Keathley says ...

A traditional yogurt-making practice from south-eastern Europe uses live ants as a starter, with the insects providing the ...

Don’t fall for this common autumn mistake. Local health authorities are highlighting the dangers of consuming unpasteurized apple cider, with the Ogle County Health Department in Illinois ...

"Apple cider that has NOT been pasteurized can contain harmful bacteria that can make people sick." The Fulton County Health Department in Georgia shared similar messaging. "Make sure to check ...

Ready for fall?These apple orchards are open for the season 🍎 It really depends on the apple cider, whether or not it has been pasteurized and who is drinking it. The Ogle County Health ...