We tried making the Cherry Apple Crumble Chex Party Mix, which was easy to make and tasted delicious. We also liked the idea of using the cereal to make cereal bars or other gluten-free snacks.
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“A slice of Milk Bar pie, cereal milk soft serve with cornflake crunch, a pack of birthday truffles, a chocolate chip marshmallow cookie, a Compost cookie and a Confetti cookie,” Tosi said.