In 1979, 45 years ago, a Filipino orphaned houseboy, Gregorio Rosas, was rescued and brought to the US by a Jewish warehouse ...

Photo by JP Soriano/GMA Integrated News While American patrons enjoy dishes like kare-kare and lumpia, it's the corned beef silog, porksilog, and the Filipino-flavored ube pancakes that keep them ...

To overload the beef pares, Helen’s adds not just garlic ... We also never grow tired of silog — a universal crowd-pleaser and a traditional breakfast dish that’s great at any hour.

I f you tried to keep track of every new restaurant and bar in LA, your head might spin. So just read this list instead.

Filipino content creator Ninong Ry stormed into Cebu’s food scene like a true local, devouring his way through the city’s ...

Owned by Charmaine Dizon, the restaurant highlights her mother Helen’s recipes including classic Filipino dishes like pares (braised beef stew), silog (traditional breakfast), and halo-halo.

Chibog specialises in a whole range of Pinoy favourites including all-day silog breakfast bites and Ulam salads ... Luneta serves up famous Pinoy dishes like the beef soup Nilagang Baka, sizzling ...

Its courses hint at a mix of passionate artistry and careful consideration: a beef bone nilaga broth with smoked beef ... dishes – deep fried lumpia spring rolls, a traditional silog breakfast of ...

This late night spot specializes in silog breakfast, which comes with garlic ... this establishment is a local favorite for their spicy pork bulgogi, beef bulgogi, and kimchi fried rice.