Before you go to the butcher, check out this guide to different cuts of beef! With a handy chart and tips for cooking, you'll ...

TAMPA, Fla. - Dr. BBQ explains how to make five-minute Italian beef sandwiches.

Using a slow-cooker also helps maintain moisture, so the beef remains juicy and flavorful ... Use more salt and pepper when initially seasoning the roast than you think you need.

Preheat large, oven-proof pan over medium-high heat and preheat oven to 325° F. Season beef cheeks with salt and sear in pan ...

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

7. Stock Your Heritage Pantry (Full Interview!) Fill your home kitchen with heritage produce and meats straight from your garden or local farmer's market with recipes and food preservation ...

rubbing in a little oil over the skin and legs before seasoning. Roast for around one and a half hours, or until the chicken is completely cooked through. The recipe said: “The chicken is cooked ...

Who doesn’t love some warm soup or a good sourdough bread recipe for the fall? Perfect your autumn cooking and baking skills ...

Bubble, bubble, braise, and simmer; we found the best dutch ovens for every type of witches brew Stephanie Ganz is a writer ...