This mini cranberry tart recipe uses leftover cranberry sauce to make an easy dessert using Thanksgiving leftovers.

Dried sour cherries bring a bold, fruity sweetness to this vibrant, bright cranberry sauce. Dana Cowin is an editor, author, and podcast host. She was the editor-in-chief of Food & Wine for over ...

Tuna salad is a tried and true template to unleash your culinary creativity with all sorts of additional ingredients, spices, ...

If you’re craving something that combines sweet, savory, and fresh ingredients, the Asian Chicken Cranberry Salad is t ...

The fruit is versatile. And there’s nothing like a cranberry to give a burst of flavor to dishes both sweet and savory. Full ...

These Sourdough Cranberry Orange Muffins are bursting with bright citrus flavor and chewy dried cranberries. They're made ...

She suggests that “a daily glass of unsweetened cranberry juice, or whole freeze-dried cranberries or cranberry powder in a smoothie, may have heart protective benefits.” Research published in ...

Inspired by my mom's best chicken salad recipes (the star of many wedding and baby showers), this recipe subs out chicken for ...

If you're looking for a simple dish that veers more toward breakfast than dessert, you can easily give your morning waffles a ...

1. Set the oven at 375 degrees. Have on hand a large rimmed baking sheet.

Try a seasonal twist on hummus by blending in pumpkin puree and fall spices such as cumin and paprika. Serve with seed-based ...