The salmon belly burger from chef Sean MacDonald of Bar Monette and Burgette in Santa Monica swaps beef for fish and pickled cucumbers for turnips in this light, bright take on the smash burger.

This juicy salmon burger, accented with Dijon mustard and garlic powder, is packed with flavor. A mayo sauce, with plenty of fresh green herbs and just the right amount of sting from horseradish ...

What's the difference between wild and farmed, coho and king, or Pacific and Atlantic salmon? Here's a helpful guide to the ...

The Homer City Council at their Monday, Oct. 14 meeting, passed Resolution 24-108 requesting Gov. Mike Dunleavy designate the ...

TODAY's Al Roker and his daughter Courtney share their recipes for salmon burgers with mayo herb-sauce, shortbread banana pudding and a blood orange Aperol spritz to celebrate the release of their ...

Green Goddess Salmon Burgers by Melissa Knific Making salmon burgers from fresh ... This impressive salmon recipe relies on a red wine beurre rouge for its intense pink hue and elegant creaminess.

If the salmon steaks on your local fish counter appear more pink and enticing than usual look again - for there may be more to them than meets the eye. Salmon farmers are being invited to choose ...

Alaska coastal city asks governor to declare ‘economic disaster’ over Prince William Sound pink salmon crash The designation ...

Anglers have been asked to humanely kill an invasive species of salmon they might catch in Scottish rivers. Pink salmon, also known as humpback salmon, originate in the Pacific and have been seen ...

For silvers? A silver blade, and either a pink (PK), white/red (WHR), or chrome whitetail (CHWT) body. No self-respecting salmon fisherman in the Pacific Northwest—or on the Great Lakes ...

They found that pink salmon have migrated in large numbers to the Bering Sea in the northern part of the Northern Pacific Ocean in recent years, creating intense competition for nutritious ...