Kobe beef is an example of a Wagyu beef that comes from Kobe ... You can substitute American Wagyu beef with any beef recipe. The factor that will have the most impact on cooking technique and time is ...

The Shaqulle O'Neal-Kobe Bryant Los Angeles Lakers rank among the most drama-filled teams in sports history. Bryant and ...

He likens calling all Japanese beef Kobe to calling all sparkling French ... and seasonings. Find a recipe that's specifically dedicated to Wagyu so that you can get the most out of its delicate ...

This snack of chopped beef and cheese in a long roll is a Philadelphia culinary icon that can trace its origins back to a ...

The students could not resist oohing and aahing at the sight of the day’s fare: Kobe beef. “So fatty and it’s tasty!” a student exclaimed. “Very, very tender,” another student said ...

Kobe Bryant is one of the greatest players the ... Not many people knew it at that time, but the two had a personal beef that only went public after Bryant's comments about his former teammate ...

Bryant is named after Kobe beef, a type of Wagyu steak from Japan’s Kobe region. His middle name – Bean -- is derived from his father’s nickname, Jellybean. After his father retires from the ...

Stir in the remaining ingredients for the sauce. Set aside. For the beef, heat a large lidded frying pan that’s suitable to serve at the table. Heat the groundnut oil and sesame oil until hot.

Melt-in-your-mouth and perfectly proportioned, beef cheeks really are a cut above. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller.

Kobe beef is one of the trendiest meats in the restaurant industry - and the vast majority of America has never had a bite. Many restaurants have started using the term "Kobe" to mean any pricey beef.