Non-alcoholic beer used to be something of a one-month wonder. But Dry January paved the way for Sober October, and all of a sudden, booze-free beer is big business all-year round. Now it looks like ...

Good luck deciding what to do this weekend, Wichita. The calendar is loaded, and then Jelly Roll arrives on Tuesday.

There's nothing quite like a cold, crisp beer on a crisp autumn evening. Fall gives us a veritable cornucopia of seasonal flavors and styles, from pumpkin beers to harvest ciders to more ...

Have years of too many beers morphed your six-pack abs into a keg? If you have a "beer belly," you are not alone. It seems beer drinkers across the globe have a tendency to grow bellies ...

Is diet soda worse for you than regular? Dr. Gupta explains the science ...

Paired with veteran mentors, some of whom have been putting together the dinner for decades, they’re taking over key positions as the heads of the cabbage, kibba and baklawa committees.

Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and fruits. What are the biological mechanisms behind this alcohol production?

Our list includes craft beer-infused ice cream, a beer Advent calendar, curated snack subscriptions, and a puffy coat for cans. Rochelle Bilow is a commerce editor, food writer, and novelist.

As a friendly reminder, you must be 21 years of age or older to purchase and receive these products—and an adult signature is required upon delivery. Due to state alcohol laws, some of these ...