The phytonutrient flavanols, found in cocoa beans, have shown multiple health benefits including improved heart health, reduced inflammation, and heightened cognitive abilities. Although chocolate ...

The new study suggests that cocoa extract supplements containing 500 mg a day of cocoa flavanols had cognitive benefits for older adults. The study, published today in The American Journal of ...

Specifically, certain compounds in cocoa, which is the main ingredient in chocolate. Those compounds are called flavanols, and flavanols have antioxidant properties and can fight off free radicals ...

California Cultured - a startup producing flavanol-rich cocoa via plant cell culture - has secured a “significant” investment ...

Largeman-Roth explains that dark chocolate is rich in flavanols, a natural compound that can lower blood pressure, reducing the risk of stroke and heart disease. Components of the cocoa bean have ...

Cocoa Bean Extract Market. According to a comprehensive report by Future Market Insights (FMI), the global cocoa bean extract market is poised for robust growth over the next deca ...

Serve sliced chicken, vinaigrette and sunflower seeds, if desired, over spinach mixture. Cocoa is flavanol-rich, which provides antioxidant and anti-inflammatory properties. Flavanols also lower blood ...