Hebbars Kitchen - Indian Veg Recipes | Vegetarian Indian Recipes
WEBSep 4, 2023 · tamarind chutney recipe | imli chutney | sweet tamarind dates chutney with step by step photo and video recipe. traditionally, sweet chutney were prepared from just dried ginger or saunth, however these days dates have also been added to get sweetness taste and texture. tamarind chutney is primarily used in chat recipes, but can also be …
dal baati recipe | rajasthani dal bati churma | dal baati in appe pan
WEBJan 18, 2019 · Instructions. firstly, in a large bowl take 2 cup wheat flour, ¼ tsp salt, ¼ tsp baking powder and ¼ cup ghee. mix well making sure the dough is moist. now add water as required and knead the dough. pinch a small ball sized dough and roll with x impression. place the rolled bati in each mould of appe pan.
Gulab Jamun Recipe – Soft with Milk Powder - Hebbars Kitchen
WEBJul 18, 2023 · Instructions. firstly, in a large bowl take ¾ cup milk powder, ½ cup maida and ½ tsp baking powder. mix well, homemade gulab jamun mix is ready. now add 2 tbsp ghee and mix well making the flour moist. further, add milk as required start to combine. combine well forming a soft dough. do not knead the dough.
Sambar Recipe | Mix Vegetable Sambar in Cooker - 15 Mins
WEBAug 1, 2023 · Instructions. firstly, in a pressure cooker add ½ cup toor dal, ¼ tsp turmeric, 1 tsp oil and 1½ cup water. pressure cook for 5 whistles or until the dal is cooked well. once the pressure releases, using a whisk mash the dal smooth. now add ½ onion, 1 tomato, 1 carrot, 5 beans, 1 potato, few drumstick and 2 brinjal.
Modak Recipe With & Without Mold – Tips & Tricks - Hebbars …
WEBSep 13, 2023 · In this recipe post, I have shown 2 ways of making it. The first one is the traditional one made with hands. The pleating and the stuffing are done using hands and can be overwhelming for beginners. You may need some practice to pleat those to get a perfect shape. The second method is to use a mold or Modak shaper.
sabudana khichdi recipe | 6 tips to make non sticky sabudana …
WEBOct 16, 2023 · Firstly, to soak the Sabudana, take 1 cup of Sabudana in a bowl and rinse with water. Make sure to rub the Sabudana to remove excess starch. Rinse the Sabudana twice and add ¾ cup water. Dip the sago completely, and rest for 6 hours. Soaking time varies on the quality of Sabudana.
Pav Bhaji Recipe | Easy Mumbai Street Style Pav Bhaji - Hebbars …
WEBNov 20, 2023 · Heat a tbsp of butter and add ¼ tsp chilli powder, ½ tsp pav bhaji masala, and 1 tsp kasuri methi. Also add 1 tbsp coriander leaves, 1 tsp ginger garlic paste, 1 onion, and ½ lemon juice. Saute well making sure the onions are cooked well. Now add 3 drops of red food color and mix well.
Bisi Bele Bath Recipe with Homemade Masala - Hebbars Kitchen
WEBSep 6, 2023 · Add 3 tbsp bisi bele bath masala, 1 tsp chili powder, and 1 tsp salt. Saute until the spices are well cooked. Add cooked rice-dal, 1 tsp salt, 2 cups water, and mix well adjusting the consistency. Cover and simmer for 10 minutes, or until the flavors are absorbed well. Now pour the fried cashew and mix well.
Lauki Ki Sabji Recipe | Ghiya Ki Sabji | Bottle Gourd Curry
WEBMar 14, 2024 · Instructions. firstly, in a large kadai heat 2 tbsp oil and saute 1 bay leaf, 1 inch cinnamon, 1 tsp kasuri methi, 1 tsp cumin until it turns aromatic. add 1 onion, 1 tsp ginger garlic paste and saute until it turns golden brown. further, add ½ tsp turmeric, ¾ tsp chilli powder, ½ tsp coriander powder and ¾ tsp salt.
Kadai Paneer Recipe | Karahi Paneer Restaurant Style – 5 Tips
WEBJul 21, 2023 · Transfer the stir-fried vegetables, and add half a cup of water. Mix well and cook for 2 minutes. Further add 2 tbsp cream, 1 tsp kasuri methi, crushed, 2 tbsp coriander and 1-inch ginger. mix gently. Finally, Kadai Paneer Recipe is …